The answer is: Pig

Lev 11:7 - Pigs were considered unclean because they did not chew the cud.

Leviticus brings fascinating insights into dietary laws that shaped the lifestyle of the ancient Israelites. When it comes to whether or not to chow down on the pig—also known as swine—it wasn't just arbitrary; pigs were categorized as "unclean" animals because, while they might have hooves (split ones, no less), they don’t ruminate, or chew the cud. Following this law led to significant cultural separation between the Israelites and surrounding groups who did consume pork, creating a unique identity amidst the diverse ancient Near Eastern societies.

On a lighter note, our feisty friend the pig made quite the splash in both ancient mythologies and even today! For instance, did you know that in ancient Egypt, the pig was associated with the goddess of fertility? Talk about mixed messages! Moreover, in the New Testament, Jesus's swine miracle—casting demons into a herd of pigs—serves to highlight his authority while playfully echoing the existing perceptions of these creatures.

By adhering to these laws, the Israelites set a standard for health and hygiene, surprisingly modern for their time! Interestingly, some current scientific studies even suggest that adhering to similar dietary rules may have benefits for our health and wellness today. There's a timeless aspect to these guidelines, reflecting a constant striving towards understanding humanity’s relationship with the natural world, and God. So, while today we nosh many things, this rich history helps remind us of the deeper connections behind what we eat.