The answer is: Consider it forbidden fruit

Lev 19:23 - The fruit was considered forbidden for the first three years to ensure healthy growth.

When you dive into Leviticus 19:23, it showcases ancient agricultural wisdom wrapped in religious symbolism. God directed the Israelites to treat fruit from newly planted trees as forbidden for the first three years. Imagine that careful farming approach! By waiting, it allowed the trees to grow strong and reach maturity before harvesting. This knew allowed them to prioritize quality over immediate gain— a valuable lesson that still resonates today.

This command might seem a bit strange, but it echoes across many cultures where honoring nature is essential. Did you know the tradition has a version in other farming doctrines, too? For example, many agricultural practices recommend resting fields after a few cycles to keep the soil healthy. It parallels the idea of sustainability in the modern eco-friendly movement!

In the permaculture community, where growing food is interlinked with principles of ecology, folks often discuss the concept of "perennial fruits." Though industrial agriculture today tells a different story, those ancient Israelites exhibited remarkable foresight by waiting those critical years. Practical, symbolic, or a little of both?

This edict touches on a vital principle—finally, fruits—like knowledge or character—often require nurturing over time to reach their utmost potential. And isn't life just like that? Tons of growth is under the surface before a person can truly start to shine! So perhaps this Leviticus dictate extends beyond agriculture—it may also invite contemplation on our materials lives and personal development, too!